Recipe at: http://www.themeatmen.sg/fragrant-barramundi-fish-stock
A superior stock is a must-have for all good steamboat and soup dishes. With Kuhlbarra’s barramundi fish bones, we’re presenting to you a quick and easy way to make your own fragrant barramundi dish stock!
We chose to pair the barramundi fish bones with sliced ginger, spring onions and bay leaves, to create a very fragrant yet balanced taste. If you’re a fan, add in that tablespoon of hua tiao wine for that extra oomph. All in all, this is a perfect stock to pair your ingredients for your cooking needs!
That said, we are partnering with from Kuhlbarra to giveaway 3 sets of Kuhlbarra Kuhl Reunion worth $88 and another $8 worth of barramundi bones each to 3 lucky winners! Click here to participate :- http://themeatmen.sg/kuhlbarra-giveaway/
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